Vistas

SPRING FLOWERS









ITS BASEBALL SEASON


Hall of Famers



Should be HOF








The Lumber Squad









WINTERY BRADENTON















NEW YEAR'S TRADITION


Sing "Auld Lang Syne"

"Auld Lang Syne" is often credited to Scottish poet Robert Burns, who sent it to the Scots Musical Museum in 1788. But the writer himself admits that he didn't write the lyrics; he was just the first to transcribe an old folk song. If you really want to impress the other members of your party, learn the other verses (there are 10 in total).


Wear White

Brazil makes it easier to choose your New Year's Eve outfit — everyone wears white for good luck and peace. Plus, matching outfits make for classy-looking photos!

Eat 12 Grapes

Yes, exactly 12, one at each stroke of midnight to represent each month of the New Year. "Eating one grape at each of midnight’s 12 clock chimes guarantees you a lucky year — if and only if you simultaneously ruminate on their significance," according to Atlas Obscura. "If you fail to conscientiously finish your grapes by the time the clock stops chiming, you’ll face misfortune in the new year." Now, that's a lot to chew on!

Swing That Bread

While lots of countries have food-related traditions, Ireland's most interesting tradition doesn't involve eating. Instead, the Irish bang Christmas bread on the walls of their homes. It's supposed to chase any bad spirits out of the house to start the new year off with a clean slate. (A good house-tidying, presumably after bread-banging, is also an Irish tradition.)

Keep the Windows Open. Doors too!

It's a common superstition that opening the doors and windows will let the old year out, and the new year in unimpeded. Let's hope this old year goes out as quickly as possible, so you don't let all the warm air out with it.

 Eat Something Round

Many cultures believe eating round foods on New Year's Eve will lead to prosperity. In Italy, lentils serve the same function as the black-eyed peas in Hoppin' John, with their round shape representing coins. And in the Philippines, it's customary to eat 12 round fruits, one for every month, to ensure a year of abundance. The fruits usually take center stage at the table for the media noche, or the midnight meal

Many cultures believe eating round foods on New Year's Eve will lead to prosperity. In Italy, lentils serve the same function as the black-eyed peas in Hoppin' John, with their round shape representing coins. And in the Philippines, it's customary to eat 12 round fruits, one for every month, to ensure a year of abundance. The fruits usually take center stage at the table for the media noche, or the midnight meal



Spice Up Your Champagne

In Russia, Champagne gets an extra ingredient on New Year's: Revelers write a wish down on a piece of paper, burn it and add the ashes to the drink. Bottoms up!









MERRY CHRISTMAS














BOATS











ITS FALL

















PURPLE SKIES

























BREAKFASTS AROUND THE WORLD












World Restaurants with a View


Big Sur - California



Ir Pirando - Italy

Blue Bar - Australia


Ali Barbour's - Kenya

The Grotto Thailand




OF COURSE ITS CLOUDY EVERYWHERE

















HOW ???





















TIME TO GET AWAY





























BABY, IT'S COLD OUTSIDE













,




































COLORS














LIGHTHOUSES










SEPTEMBER MORN
















                                                                     MOON SHOTS

                                                                                    

                                                                                 







SUNSETS AROUND THE WORLD




















                                                                             




                                                                                 


 


                                                                                  



                             

       

                                                            

No comments:

Post a Comment